We offer all our flavours in 5 litres scoop out Napoli containers, 4 litre containers, 2.5 litre tubs and 1 litre retail tubs.  We can produce bespoke flavours for both ice cream and sorbet in small batches with the minimum being 10 litres.

We started producing ice cream in 2007, using milk and cream from within 2 miles of our factory.  Our ice cream is proving very popular with our wholesale customers in restaurants, hotels, delicatessens and garden centres across the North West and North Yorkshire.

Weekly deliveries are made to each region on allocated days and our fleet of dual temperate vehicles ensure that your products arrive in excellent condition. 

Our wholesale accounts have the ease of placing orders either via our dedicated staff in the office or out of hours via our answer machine service or e-mail at any time of the day.

 

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